Kaye Leung, the cake artist, has been working in the pastry industry for already 10 years under 5-stars hotels, restaurants and factories.
Over the years she decided to step out of her comfort zone in 2019 and start up her very own business.
She is dedicated to fondant and royal icing, and is always keen on bringing her unique artistic vision to life.
Her extraordinary talent was spotted when she was awarded Gold with Distinction Award at Hofex Hong Kong Wedding Cake Display competition in 2015. Also a Gold Award and a Silver Award in the Cake International - one of the world biggest cake show held in the UK.